COCKTAIL HOUR
TRAY PASSED (SELECT 4)
Summer Roll, Peanut Sauce, Somen Noodles,
Thai Basil
Hamakua Mushroom Duxelle, Garlic Bread, Truffle
Brie Cheese, Kula Strawberry, Fleur de Sel, Lehua Honey
Beet Cured Kampachi, Pickled Radish, Crème Fraiche
Ahi Poke Maki Roll, Sambal Aioli, Wakame, Scallion
Shoyu Deviled Eggs, Furikake, Miso
Big Island Goat Cheese and Red Grape Boulettes
Crispy Bao, Hoisin Duck, Hosin, Scallion
Seared Diver Scallop, Cilantro Chermoula, Preserved Lemon
Foie Gras Torchon, Brioche, Red Onion Jam, Black Salt
Mochiko Fried Citrus-Ginger Short Rib, Green Onion Aioli
Hand Sliced Wagyu Beef Sashimi, Horseradish, Garlic Crostini
Berkshire Pork Belly Kakuni Musubi, White Rice, Nori Wrapped
Kabocha Squash, Savory Granola, Brussels Sprouts
Green Pea-Coconut Pate, Kula Strawberry, Mint, Croccantini
Maine Lobster & White Truffle Melt, Brioche, Marinated Tomato
DISPLAYED
Artisan Cheese Display Presented with Seeded Flat Bread, Seasoned Baguette, Fig Compote and Smoked Almonds
ACTION STATION
Made to Order Homemade Crab Cakes, Micro Greens, Caramelized Pineapple Vinaigrette